Nisin from Lactococcus lactis, 2.5% (balance...
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Nisin from Lactococcus lactis, 2.5% (balance sodium chloride)

Nisin from Lactococcus lactis, 2.5% (balance sodium chloride)
N5764-25G
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CAS Number
1414-45-5
Molecular Formula
C143H23N42O37S7
Purity Grade
2.5% (balance sodium chloride)
Molecular Weight
3354.07
Shipped on ICE/no ICE
STD
SAP Pack with Pack Qty
1X25G
Storage Temperature
2-8C

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